Wednesday, 19 October 2011
Regional, um…Delectables?!
Posted on 04:02 by Unknown
This should come with a foodie post warning. But maybe not. Read on at your own risk! In just the last few months I’ve had conch fritters in Nassau, Bahamas, caviar in Cordova, Reindeer sausage on a bun in Moose Pass --- I’m usually up for EVERYTHING. At least once. More if I like it! So when I was asked by the Maine Quilters at Quilt Camp if I’d ever had a MOXIE….I agreed to give it a go! Of
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